Photo: Mike Kenneally
Estimated Nutrition (whole recipe, rough)
578
Calories
13g
Protein
15g
Fat
96g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 slices day-old French bread, cubed
- 2 cloves garlic , minced
- 4 tablespoons olive oil
- Salt to taste
Directions
1
Pour the olive oil into a shallow bowl over the garlic and let it soak. Soaking it longer will yield more garlic flavor.
2
Preheat the oven to 350 °F (~180 °C).
3
Strain the olive oil into a frying pan and fry the bread cubes in it, tossing to coat with oil.
4
Spread the bread cubes on a baking sheet and sprinkle with salt. Bake for 10 minutes or until crispy and dry.
Recipe sourced from
wikibooks