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Salad

Garlic and Tarragon Dressing

A simple vinaigrette made with vinegar, olive oil, garlic salt, optional sugar, and dried tarragon.

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Why it works: Olive and garlic are a kitchen classic. They rank in the top 2% of all ingredient pairs, and cooks put them together in 25,665 recipes. Both carry linalool, which smells floral, citrus. The science ↓

Garlic and Tarragon Dressing

Ingredients

Directions

  1. Combine vinegar, olive oil, garlic salt, sugar (if using), and dried tarragon in a small bowl or jar with a tight-fitting lid.

  2. Pour the dressing over lettuce or cabbage salads.

Nutrition, whole recipe (rough)

173Calories
0 gProtein
14 gFat
13 gCarbs
What these numbers assume: 5 portions
IngredientPortion assumedkcal
Olive Oil1 tbsp (14g)119
Sugar1 tbsp (12.5g) granulated49
Vinegar1 tbsp (15ml) distilled3
Tarragon1 tsp dried (0.5g)2
Salt1 tsp (6g)0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

Recipe from the Wikibooks Cookbook.

Steps grouped into stages for easier reading; the method is the source's own.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Olive + garlictop 2% of all pairs
    Smell alikemoderate
    Cooked together25,665 recipes

    Shared aroma: linalool (floral, citrus).

  2. Vinegar + tarragontop 7% of all pairs
    Smell alikemoderate
    Cooked together2,547 recipes

    Shared aroma: isobutyraldehyde (malty, green).

  3. Garlic + tarragontop 8% of all pairs
    Smell alikestrong
    Cooked together884 recipes

    Shared aroma: beta-phellandrene (minty, terpene).

  4. Olive + tarragontop 9% of all pairs
    Smell alikestrong
    Cooked together1,323 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

  5. Vinegar + olivetop 10% of all pairs
    Smell alikemoderate
    Cooked together12,297 recipes

    Shared aroma: isoamyl acetate (banana, fruity).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Vinegar
Provides the sharp acidity that balances the oil and sugar in the dressing.
Olive oil
Adds fat and body, giving the dressing a smooth mouthfeel and carrying the herb flavour.
Garlic salt
Seasons the dressing with salt and garlic flavour.
Sugar
Adds sweetness that softens the vinegar's sharpness.
Dried tarragon
Contributes an aromatic, slightly anise-like herbal flavour.

Swap the tarragon

How well each one fits the dish's main ingredients (vinegar, olive, garlic, sugar):

  1. Basilfits about as well
  2. Rosemaryfits about as well
  3. Corianderfits about as well
  4. Tarragonthe original

Fit is the average pairing score against vinegar, olive, garlic, sugar. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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