Name: Heinz Burger Sauce
Ingredients: 1 cup Heinz mayonnaise; 1 cup Heinz tomato ketchup; ¼ cup Heinz sweet relish; 1 Tbsp Heinz apple cider vinegar; 2 tsp granulated sugar; 1 ½ Tbsp jarred minced garlic; 1 pinch salt; 1 pinch pepper

Why it works: Tomato and garlic are a kitchen classic. They rank in the top 3% of all ingredient pairs, and cooks put them together in 14,076 recipes. Both carry furaneol, which smells caramel, strawberry. The science ↓

Heinz Burger Sauce

Time30 minutes

Ingredients

Directions

Combine all ingredients in a bowl.
Let sit for 30 minutes to allow flavors to blend together.

Nutrition, whole recipe (rough)

162Calories

8 gProtein

6 gFat

21 gCarbs

Counts 7 of 8 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 7 portions

Ingredient	Portion assumed	kcal
Egg	1 large egg (50g)	78
Sugar	1 tbsp (12.5g) granulated	49
Tomato	1 medium (123g)	22
Black Pepper	1 tsp ground (2.3g)	6
Garlic	1 clove (3g)	4
Vinegar	1 tbsp (15ml) distilled	3
Salt	1 tsp (6g)	0
Relish	not in our table	0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

Recipe from the Wikibooks Cookbook.

Steps grouped into stages for easier reading; the method is the source's own.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

Tomato + garlictop 3% of all pairs

Smell alikemoderate

Cooked together14,076 recipes

Shared aroma: furaneol (caramel, strawberry).
Tomato + peppertop 7% of all pairs

Smell alikemoderate

Cooked together17,923 recipes

Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
Garlic + peppertop 8% of all pairs

Smell alikemoderate

Cooked together27,090 recipes

Shared aroma: beta-phellandrene (minty, terpene).
Ketchup + sugartop 8% of all pairs

Smell alikestrong

Cooked together260 recipes

Shared aroma: ethanol (alcoholic, ethereal).
Apple cider vinegar + garlictop 13% of all pairs

Smell alikelow

Cooked together344 recipes

Shared aroma: furaneol (caramel, strawberry).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Mayonnaise: Provides the creamy base and rich fat that gives the sauce its body.
Tomato ketchup: Adds sweetness, tang and color, and contributes to the sauce's body.
Sweet relish: Adds sweetness and bits of texture throughout the sauce.
Apple cider vinegar: Adds acidity that brightens the sauce and balances the richness of the mayonnaise.
Granulated sugar: Adds sweetness that balances the acidity of the vinegar and ketchup.
Minced garlic: Adds pungent aroma and savory flavor.

The step that matters

Let the sauce rest. Resting lets the garlic, vinegar, sugar and salt dissolve and spread through the mayonnaise base, so the flavors meld instead of tasting harsh or uneven.

Swap the garlic

How well each one fits the dish's main ingredients (tomato, ketchup, apple cider vinegar, sugar, pepper):

Celeryfits about as well
Thymefits about as well
Basilfits about as well
Garlicthe original

Fit is the average pairing score against tomato, ketchup, apple cider vinegar, sugar, pepper. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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Heinz Burger Sauce