Photo: Ian Dooley
Estimated Nutrition (whole recipe, rough)
118
Calories
0g
Protein
5g
Fat
16g
Carbs
Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Ice Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Coffee | not in our table | 0 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 scoop vanilla ice cream
- 1 tsp coffee powder
- 1 tsp brandy
- 1½ tsp sugar
- 1½ tsp cinnamon powder, for garnishing (optional)
Directions
1
Place the ice cream in a coffee cup.
2
Boil water in a pan, and then add coffee and sugar to it, and then mix well.
3
Add brandy to coffee mixture.
4
Pour coffee mixture over the ice-cream.
5
Serve immediately, garnished with cinnamon powder.
Recipe sourced from
wikibooks