Why it works: Rosemary and thyme match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 1,340 recipes. Both carry 1-octen-3-one, which smells mushroom, metallic. The science ↓
Seafood Seasoning
Ingredients
Directions
Make the seasoning
Pulse everything in a spice grinder until relatively smooth.
If your spice grinder doubles as your coffee grinder, make sure you pulse some rice after.
Store
Keep in an airtight container with a shaker lid for up to 1 year.
Nutrition, whole recipe (rough)
What these numbers assume: 9 portions
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Lemon | juice of 1 lemon (48ml) | 12 |
| Lime | juice of 1 lime (44ml) | 11 |
| Celery Seed | 1 stalk (40g) | 6 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
| Salt | 1 tsp (6g) | 0 |
One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.
Steps grouped into stages for easier reading; the method is the source's own.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
-
Rosemary + thymetop 1% of all pairsSmell alikestrongCooked together1,340 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
-
Rosemary + oreganotop 1% of all pairsSmell alikestrongCooked together344 recipes
Shared aroma: estragole (anise, licorice).
-
Thyme + oreganotop 1% of all pairsSmell alikestrongCooked together791 recipes
Shared aroma: beta-phellandrene (minty, terpene).
-
Lemon + thymetop 1% of all pairsSmell alikestrongCooked together3,973 recipes
Shared aroma: beta-phellandrene (minty, terpene).
-
Lemon + limetop 1% of all pairsSmell alikestrongCooked together1,289 recipes
Shared aroma: beta-phellandrene (minty, terpene).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
What each ingredient does
- Sweet paprika
- Adds a rich red color and mild, sweet flavor to the blend.
- Smoked paprika
- Adds a smoky aroma and depth to the blend.
- Dried thyme
- Adds an earthy, herbal aroma that carries the savory notes.
- Dehydrated lemon peel
- Adds bright citrus aroma and a touch of acidity.
- Celery seed
- Adds a warm, savory aroma typical of seafood seasonings.
Swap the cinnamon
How well each one fits the dish's main ingredients (butter, celery, lemon, lime, rosemary, thyme, oregano):
- Marjoramfits better
- Sagefits better
- Parsleyfits better
- Cinnamonthe original
Fit is the average pairing score against butter, celery, lemon, lime, rosemary, thyme, oregano. Candidates are from the same food group and used in at least 100 recipes.
“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.
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