Skip to main content

Balsamic and Honey Onions

I love onions. I am obsessed with them. I love them raw in salads and on sandwiches. I love them cooked in stews, fried, and my new favorite, cooked in balsamic vinegar and honey. Sweet yet tangy, and perfect over a steak or in a sandwich.

Jump to recipe ↓
Balsamic and Honey Onions

Balsamic and Honey Onions

Serves 4
Prep2 min
Cook30 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.