Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
608
Calories
20g
Protein
9g
Fat
109g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cup sugar
- two cups flour
- one teaspoon baking powder
- one-half cup wal- nuts
- three eggs
- one
Directions
1
One cup sugar, three- fourths cup butter, creamed; three eggs, saving white of one for icing; three- fourths cup water, two cups flour, one teaspoon baking powder, one-half cup wal- nuts, cut not too fine. Bake either in loaf or layer, flavor with almond. — Miss Eva Wheeler, Flagstaff, Ariz.
Recipe sourced from
internet_archive