Name: Peach Frappe
Ingredients: one quart of very ripe peaches through a wire sieve; two cups of sugar; one quart water; one quart whipped cream; one pint of water -- hot -- is need- ed

Why it works: Sugar and cream are a kitchen classic. They rank in the top 9% of all ingredient pairs, and cooks put them together in 43,450 recipes. Both carry 2,3-butanedione, which smells butter, sweet. The science ↓

Peach Frappe

Ingredients

one quart of very ripe peaches through a wire sieve
two cups of sugar
one quart water
one quart whipped cream
one pint of water -- hot -- is need- ed

Directions

Put one quart of very ripe peaches through a wire sieve, add two cups of sugar, one quart water, one quart whipped cream. This will serve eighteen people. Canned peaches may be used. If fresh peaches are used, only one pint of water — hot — is need- ed and dissolve the sugar in it. — Mrs. Earl Nordyke, Santa Fe System, Williams, Ariz.
136 THE ARIZONA COOK BOOK

Nutrition, whole recipe (rough)

159Calories

2 gProtein

6 gFat

27 gCarbs

Counts 3 of 4 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 3 portions

Ingredient	Portion assumed	kcal
Peach	1 medium (150g)	59
Cream	1 tbsp (15ml) heavy	51
Sugar	1 tbsp (12.5g) granulated	49
Water	not in our table	0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures. See the original page.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

Sugar + creamtop 9% of all pairs

Smell alikemoderate

Cooked together43,450 recipes

Shared aroma: 2,3-butanedione (butter, sweet).
Peach + sugartop 17% of all pairs

Smell alikelow

Cooked together2,308 recipes

Shared aroma: beta-damascenone (apple, rose).
Peach + creamtop 25% of all pairs

Smell alikelow

Cooked together721 recipes

Shared aroma: delta-dodecalactone (sweet, creamy).