Photo: Wesual Click
Estimated Nutrition (whole recipe, rough)
570
Calories
13g
Protein
14g
Fat
95g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Lard | 1 tbsp (12.8g) | 115 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one pint of flour
- a teaspoonful of salt
- one tablespoon- ful of lard
Directions
1
Sift a teaspoonful of salt and a heaping one of baking powder into one pint of flour. Rub into this one tablespoon- ful of lard. Mix with enough milk or water to make a 8oft dough. Bake in a quick oven.
By Shutt, William E., Mrs., [from old catalog] comp ·
Recipe sourced from
internet_archive