Estimated Nutrition (whole recipe, rough)
674
Calories
20g
Protein
9g
Fat
127g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Date | 1 date (24g) medjool | 66 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cup sugar
- 1 tablespoonful flour
- 1 teaspoon baking powder
- 1 cup walnuts quartered
- 1 cup dates
- 2 eggs
Directions
1
One cup sugar, 2 eggs, 1 tablespoonful flour, 1 teaspoon baking powder, 1 cup walnuts quartered, 1 cup dates, seeded and cut in two. Mix in order written. Baked about y2 hour in moderate oven. Serve with whipped cream, sweetened to taste, and flavored with vanilla. Mrs. E. C. Noe.
By North End Club (Chicago, Ill.) ·
Recipe sourced from
internet_archive