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Sweet Potato Croquettes

From an old cookbook · modernised transcription
By Chicago. Bethany union church. Woman's society. [from old catalog] · From a historical cookbook (Internet Archive) · 2 ingredients
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Illustration of Sweet Potato CroquettesIllustration

The recipe

Ingredients

Contains: egg, milk, wheat (auto-detected from the ingredients and method; we can miss things, so check labels)

Also mentioned in the method: egg, butter, crackers

Directions

  1. Cook potatoes until soft. Season with salt, pepper and butter. Mix well. Mold, into any shape desired and roll m cracker crumbs and egg. Drop in boiling grease and cook until brown. Mrs. Mary Tweedale.

By Chicago. Bethany union church. Woman's society. [from old catalog]. Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures. See the original page.

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