Photo: Priscilla Du Preez
Estimated Nutrition (whole recipe, rough)
296
Calories
19g
Protein
12g
Fat
28g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Oyster | 6 medium (84g) | 81 |
| Cracker | 5 saltine crackers (15g) | 66 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one quart oysters
- one pint cracker crumbs
- one cup milk
- two crusts
Directions
1
One quart oysters, one pint cracker crumbs, one cup milk, butter, salt and pepper. Bake twenty minutes in two crusts.
By United Methodist Church (Grayville, Ill.) ·
Recipe sourced from
internet_archive