Beaten Biscuit

Ingredients

• 1 quart of flour
• 1 cup of ice water
• salt

Directions

1. 1 quart of flour; % cup of lard;

2. 1 cup of ice water; % teaspoonful of salt;

3. A tiny pinch of baking powder.

4. Beat with an iron until the dough blisters, or put through a machine. Bake twenty minutes in a moderate oven. — "The Blue Ribbon Cook Book."

Nutrition, whole recipe (rough)

Counts 2 of 3 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.