Estimated Nutrition (whole recipe, rough)
Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Clove | 1 tsp ground (2g) | 7 |
| Celery Seed | 1 stalk (40g) | 6 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Coffee | not in our table | 0 |
| Cider | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 tablespoons salt
- 8 tablespoons brown sugar
- 1 teaspoon celery seed
- seven cups of vinegar
- four quart cans of to- matoes to the full recipe
- 24 tomatoes
- 4 large onions
- 8 green peppers
- 1 dessertspoon cloves
- 1 grated nutmeg
- 1 dessertspoon ginger
- 8 coffee cups cider vinegar
- 1 dessertspoon cinnamon
- vinegar
Directions
24 tomatoes; 6 tablespoons salt (not
4 large onions ; heaping) ;
8 green peppers; 1 dessertspoon cloves;
1 grated nutmeg; 1 dessertspoon ginger;
8 coffee cups cider vinegar ; 1 dessertspoon cinnamon ;
8 tablespoons brown sugar; 1 teaspoon celery seed.
Peel and chop the tomatoes; skin and chop the onions. Take seed from green peppers and chop. Add the spices, cover with the vinegar, and boil until very thick. Just before taking from the fire, add the celery seed. This quantity will make five (5) pints. This sauce can be made with canned to- matoes very nicely, if you happen to need it in the winter when the fresh ones are not obtainable. In this case do not use quite as much salt, and about seven cups of vinegar. Use four quart cans of to- matoes to the full recipe.