Estimated Nutrition (whole recipe, rough)
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Bean | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 teaspoons sugar
- 4 tablespoons melted butter
- a piece of soda size of a bean
- 2 eggs
Directions
I quart of warm w ater or milk, 2 eggs, 3 teaspoons sugar, I cup of 3^east, 4 tablespoons melted butter. Add flour to make a sponge and set to rise, when risen work over and set to rise again. When light dissolve and add a piece of soda size of a bean, roll out, spread the surface with butter, cut in square and double over to form a pocket book shape, and put them in a pan. Let stand until light, and bake.
MRS. SAMUEL BILUINGS.