Sponge Layer Cake

Ingredients

• 2 cups sugar
• 4 cup cold water
• 2 teaspoons of baking powder have been mixed
• 4 eggs
• 3 teaspoon^ baking powder
• 3 lay^ts
• 3 eggs beaten two minutes
• 4 teacnp of cold water beaten five minutes

Directions

1. 4 eggs, 1^2 cups sugar, ^4 cup cold water, 3 teaspoon^ baking powder, 3 -mall cups flour. Flavor with vanilla, makes 3 lay^Ts, Use an}^ kind of cake filling.

2. MRS. A. H. GRAVKSs

3. COLD WATER Sl'OXGE CAKE,

4. 3 eggs beaten two minutes, 1% cups ^ugar beaten into the eggs for five minutes, i cup of flour in which 2 teaspoons of baking powder have been mixed. Bent all together three minutes. }4 teacnp of cold water beaten five minutes. A little salt, i more cup of flour. Beat all together three minutes.

5. MRvS. CELIA R. WELLS.

Nutrition, whole recipe (rough)

Counts 3 of 4 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.