Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
429
Calories
15g
Protein
30g
Fat
26g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cup of sugar
- one teaspoonful of cream of tartar
- a cup of butter
- a cup of sweet milk
- a teaspoonful of soda
- four eggs
Directions
1
One cup of sugar, half a cup of butter, half a cup of sweet milk, one and a half of flour, one teaspoonful of cream of tartar, half a teaspoonful of soda, four eggs (the white only).
By Goff, May Perrin, [from old catalog] ed ·
Recipe sourced from
internet_archive