Cocoaxijt Pie
Ingredients
Directions
Grate oiie cocoanut, beat live eggs with sugar to taste, until they are quite light; then beat in your cocoanut milk with about one pint of sweet milk; then mix all together; and make pies in pans lined with pastry. — Mrs. Dr. T. J. Smith, Fayette, Mo.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures. See the original page.
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