Sunday, Januaky

Name: Sunday, Januaky
Ingredients: 2 ibs; 6 iqt; 3 ibs; 4 ibs; 5 mlb; 1 sheep's head; 12 onions 2 cocoa shells; 2 cocoa shells; 2 coffee; 78 bills of fare

From an old cookbook · modernised transcription

By Abel, Mary Hinman, b. 1850 · From a historical cookbook (Internet Archive) · 10 ingredients

Jump to recipe ↓

Why it works: Cocoa and coffee work together. They rank in the top 3% of all ingredient pairs, and cooks put them together in 91 recipes. Both carry sotolon, which smells curry, maple. The science ↓

Sunday, Januaky

Ingredients

Directions

Fried Codfish. Sheep's Head Stew
Bread and Butter. with Soda Biscuit Dumplings.
Coffee. Baked Potatoes.
Bread and Grated Cheese. Cocoa.
Potato and Onio^n Salad.
Broiled Salt Pork. Bread.
Corn Mush with Pudding Sauce (p. 112).
•Pvr>+0i/la TTofc CafbO- Cost
Proteids. Fats. hydrate8. in
oz. oz. oz. Cents.
2 Ibs. Corn Meal 3.14 1.20 22.40 6
Iqt. Skim Milk 1.08 .24 1.65 4
1 pt. Whole Milk .58 .62 .83 3^
^Ib.Sugar - -- ---- 7.92
3 Ibs. Bread 2.88 .24 24.90 6TS
1 Ib. Salt Codfish 4.80 .... .... 8
J^lb. Butter 6.66 .... 12
M lb. Skim Cheese 1.20 .53 .20 2
4 Ibs. Potatoes 1.28 .... 13.25 5
Mlb. Salt Pork 12 3.20 .... 3
J41b. Suet 3.92 .... 2
%lb. Flour 1.44 .18 8.58 2
1 Sheep's Head, assumed to
contain 1^ Ibs. meat 4.08 1.44 .... 12
Cocoa Shells .... .... 2
Coffee .... .... 3f
Total 2058 1&23 79.73 78
Required 19.19 12.42 78.03 78
Bills of Fare, Class L 161

Nutrition, whole recipe (rough)

199Calories

3 gProtein

9 gFat

27 gCarbs

Counts 2 of 3 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 2 portions

Ingredient	Portion assumed	kcal
Chocolate	1 oz (28g) semisweet	155
Onion	1 medium (110g)	44
Coffee	not in our table	0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By Abel, Mary Hinman, b. 1850. Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures. See the original page.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

Cocoa + coffeetop 3% of all pairs

Smell alikemoderate

Cooked together91 recipes

Shared aroma: sotolon (curry, maple).
Onion + cocoatop 20% of all pairs

Smell alikemoderate

Cooked together54 recipes

Shared aroma: gamma-nonanolactone (coconut, sweet).
Onion + coffeetop 22% of all pairs

Smell alikemoderate

Cooked together232 recipes

Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).