Fruit Jelly
Ingredients
Directions
Jelly Powder, Bananas,
Thick Cream.
Dissolve one package of jelly powder in hot water. When thoroughly dissolved, add a few bananas or any kind of sweet fruits. Set on ice to mold. Then serve with thick cream.
By Christian, Mollie.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures. See the original page.
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