Chicken “Fried” Steak with Milk Gravy

Name: Chicken “Fried” Steak with Milk Gravy
Prep time: 15 min
Cook time: 25 min
Yield: 4
Ingredients: 4 whole; 1 cup; ½ cups; 1 teaspoon; 1 teaspoon; 1 teaspoon; 1 teaspoon; 1 whole; 1 cup; 1 teaspoon; 1 teaspoon; 2 teaspoons; ¾ cups; 4 cloves; 2 Tablespoons; 2 cups; 1 teaspoon; 1 teaspoon; ½ cups

Baked sirloin steak pairs lovely with a lightened-up milk gravy. You could never guess this wasn’t fried and the gravy is low fat. The ingredient list looks long, but it’s mainly standard pantry items.

By tastykitchen · From Open Recipes · 19 ingredients

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Chicken “Fried” Steak with Milk Gravy

Chicken “Fried” Steak with Milk Gravy

Ingredients

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