Photo: Mae Mu
Ingredients
- 1 teaspoon orange marmalade on each patty
Directions
1
Line patty pans with puff paste and bake 15 minutes in a quick oven. Remove, put 1 teaspoon orange marmalade on each patty, cover with a meringue, and brown in the oven. Any other marmalade or jam may be used instead of the orange.
By Martin, Maria Ewing, Mrs., [from old catalog] comp ·
Recipe sourced from
internet_archive