Photo: Wesual Click
Estimated Nutrition (whole recipe, rough)
391
Calories
14g
Protein
26g
Fat
25g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Lard | 1 tbsp (12.8g) | 115 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon lard
- 2 cups buttermilk
- 1 teaspoon soda
- 3 eggs
Directions
1
Miss Daisy M. Tucker.
2
2\ cups sugar, 1} cups molasses, 1 tablespoon lard, 2 cups buttermilk, 3 eggs, 1^ tablespoons ginger, 1 teaspoon soda, flour for medium batter.
3
218 OLD COUNTRY RECIPES AND NEW.
By Martin, Maria Ewing, Mrs., [from old catalog] comp ·
Recipe sourced from
internet_archive