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Milk Punch

From an old cookbook · modernised transcription
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Milk Punch

Ingredients

Directions

  1. Mix \ cup milk witli 1 tablespoon liquor, sugar and grated nutmeg to taste. Cover the vessel and shake well.

By Martin, Maria Ewing, Mrs., [from old catalog] comp. Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures. See the original page.

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