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A Bird's Nest Pudding

From an old cookbook · modernised transcription
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A Bird's Nest Pudding

Ingredients

Directions

  1. FAMILY RECEirX BOOK. 99

  2. eggs, and sugar to the taste; pour this around the apples and bake.

By Hodgson, Mary, fl. 1855. Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures. See the original page.

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