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SCALLOPED  CHICKEN
Photo: Lily Banse

SCALLOPED CHICKEN

4 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

171
Calories
31g
Protein
4g
Fat
2g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 chicken
  • 4 sweetbreads cut into small pieces
  • salt
  • pepper

Directions

1

1 chicken, 1 can mushrooms, 3 or 4 sweetbreads cut into small pieces ; mix until quite soft with Avhite sauce ; season with salt and pepper, AVorcestershire sauce and a little onion ; cover with bread crumbs; drop bits of butter over the top and brown in the oven.

By Warren, Pa. Presbyterian church. Second auxiliary missionary society. [from old catalog] · Recipe sourced from internet_archive

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