Beet and Cream Cheese Sandwiches
Ingredients
Directions
Spread one piece of bread with cream cheese, the other with beets that have been chopped very fine and seasoned with French Dressing.
By Warren, Pa. Presbyterian church. Second auxiliary missionary society. [from old catalog].
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures. See the original page.
You might also like
Like knowing why a recipe works?
The free Flavor Lab newsletter: one surprising pairing a week and the molecular reason it works, in 60 seconds. No spam, unsubscribe anytime.
Prefer an account? Create a free account to save pairings and unlock the full chemistry.
Cornbread345 recipes
Bread Pudding336 recipes
Milk Bread Rolls242 recipes
Potato Bread124 recipes