Skip to main content
COFFEE  MOUSSE
Photo: Nathan Dumlao

COFFEE MOUSSE

3 ingredients 1 steps internet_archive
Share this recipe

Ingredients

  • 1 teaspoon royce's coffee extract
  • 3 eggf^ beaten
  • 5 stale lady fingers rolled into poavder

Directions

1

1 pt. whipped cream, i/o cup granulated sugar, yoiks of 3 eggf^ beaten, 5 stale lady fingers rolled into poAvder, 1 teaspoon Royce's coffee extract ; pour into buttered mold ; cover tightly and pack in ice and salt for three or four hours. Mrs. Leon G. Ball.

By Warren, Pa. Presbyterian church. Second auxiliary missionary society. [from old catalog] · Recipe sourced from internet_archive

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.