Ingredients
- 98 dressing
- 93 tomatoes
- 94 cereals
Directions
Vegetables. — Continued, page
Beets 106
Boiled Potatoes 98
Boston Baked Beans 104
Broiled Tomatoes 103
Brown Hashed Potatoes 96
Buttered Beets 106
Cabbage Boiled 96
Candied Sweet Potatoes 100
Carrots Mashed 106
Cauliflower 96
Cold Slaw 106 I
Cornfield Peas 94
Corn Fritters 100
Corn Pudding . .101
Creamed Peas 94
Creamed Potatoes 99
Deviled Potatoes 98
Dressing for Cold Slaw 107
Egg Plant Pudding 105
Escalloped Asparagus 104
Escalloped Cabbage 95
Fried Cabbage 96
Fried Cucumbers 95
Fried Egg Plant 105
Fried Squash 101
Green Corn, Boiled -. 101
Green Peas 94
Hot Slaw 106
How to Keep Lettuce Fresh 105
Medicinal Properties of Foods ... 93
New Potatoes 97
Onions 105
Oyster Plant 101
Parsnips 101
Parsnip Fritters 101
Potatoes 96
Potato Croquettes 97
Potato Balls 99
Potato Eissoles 98
Potato Snowballs 99
Riced Potatoes 98
Roasted Potatoes 98
Saratoga Potatoes 97
Scalloped Potatoes 98
Scalloped Tomatoes 102
Snap Beans 104
Suanish Tomatoes 102
Squash '. 101
Stewed Carrots 106
Vegetables. — Continued. PAge
Stewed Celery 105
Stewed Corn 100
Stuffed Potatoes 99
Stewed Tomatoes 102
String Beans 104
Stuffed Baked Tomatoes 103
Stuffed Cabbage 95
Stuffed Tomatoes 102
Sweet Potatoes 100
Sweet Potato Cakes 100
Texas Potatoes 97
Time Required for Cooking 93
Tomatoes and Onions 103
Tomatoes Stuffed with Lobster.. 102
To Boil Green Peas 94
To Boil Okra 106
To Dress Cucumbers Raw 95
To Fry Sweet Potatoes 100
Turnips 94
Turnip Salad 94
Baked Grits 109
Boiled Rice 108
Fried Mush 108
Grits 3 08
Hominy 3 08
Mush 108
Rice as a Relish 109
Rice Cakes 108
Rice Croquettes 109
Spanish Rice 108
Macaroni 110
Baked Macaroni 110
Italian Macaroni Ill
Macaroni and Cheese 110
Macaroni with Cheese 110
Macaroni with Eggs 110
Macaroni with Tomatoes Ill
Spaghetti and Tomatoes Ill
Baking Powder Biscuits 124
Batter Bread 126
Batter Cakes 126
Batter Cakes of Flour 126
Beaten Biscuit 124