Estimated Nutrition (whole recipe, rough)
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Sour Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Blackberry | 1 cup (144g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon of melted 1 lb
- 1/2 teaspoon allspice
- 1/2 cup cordial mixed
- 1 cup grape juice
- 1 tablespoon cinnamon
- 1 cup butter
- 1 cup blackberry jam
- 2 cups sugar
- 1 teaspoon cinnamon
- 1/2 cup sour milk
- 1/2 teaspoon nutmeg
- 1 teaspoon soda
- 4 cups flour
- 2 cups
- 5 lbs
- 41/2 cups
- 1 glass grape jelly
- 3 eggs
- two layers
Directions
1 lb. sugar (2 cups). 1 lb. butter (2 cups).
5 lbs. raisins. 1 lb. flour (41/2 cups).
1 glass grape jelly. 1 lb. home-made citron.
1 lb. crystallized cherries. 1 tablespoon of melted
1 lb. crystallized pineapple. chocolate.
l^ lb. orange paste. 1/2 teaspoon allspice.
1 lb. blanched and ground 1/2 cup cordial mixed with almonds. spices.
1 lb. pecans. 1 cup grape juice.
1 tablespoon cinnamon. f
DIRECTIONS FOR MAKING SPICE CAKES. When whole eggs are used, mix as for pound cake ; when yolks only, mix as yellow cakes; add spices to batter and then fruit if used.
1 cup butter.
1 cup blackberry jam.
2 cups sugar.
1 teaspoon cinnamon.
1/2 cup sour milk.
l^ teaspoon allspice.
1/2 teaspoon nutmeg.
1 teaspoon soda.
4 cups flour.
Bake in two layers.
Ice with seafoam icing.