Estimated Nutrition (whole recipe, rough)
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Date | 1 date (24g) medjool | 66 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Pudding | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 quart milk
- 4 tablespoonfuls sugar
- 1 tablespoonful butter
- 1 teaspoonful salt
- one pound of rather moist dates
- one saltspoonful of salt
- one teaspoonful of ground cinnamon
- one cup each of milk
- three cups of flour
- one teaspoonful of soda
- one-half teaspoonful each of salt
- a teaspoonful of ginger
- a pound of finely chopped suet which has been carefully washed
- a cup of melted butter to one cup each of milk
- a pound of dates
- 61 delicate indian pudding
- 2 heaping tablespoonfuls indian 1 tablespoonful butter
- 3 eggs
- four eggs
Directions
Delicate Indian Pudding.
1 quart milk. 4 tablespoonfuls sugar.
2 heaping tablespoonfuls Indian 1 tablespoonful butter.
meal. % teaspoonful ginger.
1 teaspoonful salt.
Boil the milk in a double boiler, sprinkle the meal into it, stirring all the while. Cook twelve minutes, stirring often. Beat together the eggs, salt, sugar, and half a teaspoonful of ginger. Stir the butter into the meal and milk. Pour this gradually into the egg mix- ture. Bake slowly one hour.
MRS. HARRY COLTON.
Date Pudding*
Stone and slice one pound of rather moist dates, a quart and a half of fine bread crumbs, one-half of a pound of finely chopped suet which has been carefully washed. In a teacup and a half of sugar, mix one saltspoonful of salt, one-half of a nutmeg, grated, and one teaspoonful of ground cinnamon. Beat into this four eggs, whites and yolks. Mix all well together. Put into a mould and boil for three hours. Serve with wine sauce.
MRS. EDWARD DEWEY.
Steamed Date Pudding.
Add one-third of a cup of melted butter to one cup each of milk and molasses. Mix and sift three cups of flour, one teaspoonful of soda, and one-half teaspoonful each of salt, cloves, cinnamon and nutmeg. Add this to the first mixture with three-quarters of a pound of dates, stoned, and cut into small pieces. Steam two and a half hours in an Angel Cake tin.