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Doughnuts and Fkied Cakes

From an old cookbook · modernised transcription
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Doughnuts and Fkied Cakes

Ingredients

Directions

  1. Crullers— No. 1 59 Fried Cakes— No. 1 64

  2. Crullers- No. 2 59 Fried Cakes— No. 2 64

  3. Doughnuts 62 Fried Cakes — No. 3 65

  4. Doughnuts (Long Lake) ... 72 Fried Cakes — No. 4 65

By Chippewa Falls, Wis. Episcopal church. Ladies aid society. [from old catalog]. Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures. See the original page.

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