Skip to main content
COST  OF  MATERIALS
Photo: Wright Brand Bacon

COST OF MATERIALS

8 ingredients 11 steps internet_archive
Share this recipe

Estimated Nutrition (whole recipe, rough)

475
Calories
5g
Protein
37g
Fat
31g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Vegetable 1 tbsp (14g) 120
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Bacon 1 slice cooked (8g) 43
Black Pepper 1 tsp ground (2.3g) 6
Liver not in our table 0
Pudding not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 liver
  • 6 vegetables i bacon
  • 0 butter
  • 2 pepper
  • 3 pudding 0 4 cocoa
  • 4 cocoa
  • 2 sugar
  • eight persons

Directions

1

Split Lentil.

2

Poor Man's Goose.

3

Liver, 1 lb

4

Vegetables

5

Bacon, ^ lb

6

Onion and Sage

7

Potatoes ...

8

Pepper, salt, and flour...

9

Cocoa Mould.

10

Cabbage...

11

To dine eight persons ; average cost, 3 d. each person.

By Richmond, I. L · Recipe sourced from internet_archive

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.