Why it works: Sage and vinegar work together. They rank in the top 19% of all ingredient pairs, and cooks put them together in 618 recipes. Both carry isobutyraldehyde, which smells malty, green. The science ↓
A Cure for Sprains
Ingredients
Directions
Bruise thoroughly a handful of sage-leaves, and boil them in a gill of vinegar for ten minutes, or until reduced to half the original quantity; apply this in a folded rag to the part affected, and tie it on securely with a bandage.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures. See the original page.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Sage + vinegartop 19% of all pairsSmell alikemoderateCooked together618 recipes
Shared aroma: isobutyraldehyde (malty, green).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
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