Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
175
Calories
1g
Protein
12g
Fat
17g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ⅓ cup butter
- 1 cup powdered sugar
- ⅓ teaspoon lemon extract
- ⅔ teaspoon vanilla
Directions
1
Cream the butter, add sugar gradually, and flavoring.
By Fannie Merritt Farmer ·
Recipe sourced from
gutenberg