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Jellied Tomato and Cucumbers
Photo: Markus Spiske

Jellied Tomato and Cucumbers

2 ingredients 3 steps gutenberg
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Ingredients

  • four tablespoonfuls of french dressing
  • four large cucumbers rather fine

Directions

1

Make the tomato jelly as above, and set in individual moulds. Chop four large cucumbers rather fine and mix with four tablespoonfuls of French dressing. Place the jelly on a platter when hard, and surround each mould with cucumbers. Place mayonnaise dressing on the top of each mould.

2

_A dish that I do love to feed upon._

3

--+The Taming of the Shrew.+

By Olive M. Hulse · Recipe sourced from gutenberg

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