Roasted, Smoky Paprika Peppers in Extra Virgin Olive Oil

Name: Roasted, Smoky Paprika Peppers in Extra Virgin Olive Oil
Prep time: 10 min
Cook time: 45 min
Yield: 6
Ingredients: ½ cups; ½ cloves; ½ teaspoons; 18 whole; ½ cups; ½ teaspoons

Alma paprika peppers preserved in an olive oil infusion of smoked Spanish paprika and garlic. It’s a bit spicy (not overwhelming), smoky and perfectly sweet.

By tastykitchen · From Open Recipes · 6 ingredients

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The recipe

Serves 6

Prep10 min

Cook45 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.

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