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BUTTER  SAUCE
Photo: Sorin Gheorghita

BUTTER SAUCE

5 ingredients 5 steps historical_ia
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Ingredients

  • 2 cups boiling water
  • 2 tablespoons flour
  • ½ cup butter
  • 1 tablespoon lemon juice
  • dash of cayenne pepper

Directions

1

Cream the butter in a bowl.

2

Add the flour and beat together until smooth.

3

Gradually add the boiling water while stirring constantly.

4

Bring the mixture to a boil.

5

Stir in the lemon juice and cayenne pepper, then serve.

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