Photo: Lars Blankers
Ingredients
- potatoes
- deep frying oil
- creamed fish or meats or mushrooms
- parsley for garnish
Directions
1
Prepare the potatoes as you would for French fries.
2
Shape the potatoes into a nest using a wire utensil designed for this purpose.
3
Fry the nests in deep oil until golden brown.
4
Remove from the wire form and drain excess oil.
5
Fill the nests with creamed fish, meats, or mushrooms.
6
Garnish with parsley.