Snow Balls

Ingredients

• white cake batter
• icing
• grated coconut

Directions

1. Prepare a batter using any white cake recipe.

2. Bake the batter in gem pans and let it cool.

3. Trim off all crusts and shape the cakes into round balls.

4. Insert a fork into each ball and dip it in icing.

5. Sprinkle grated coconut over the icing.

6. Let the balls dry by placing the forks in a pan with handles down, allowing the cakes to rest on the pan's edge.