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Currant Sandwiches

Currant Sandwiches are made by spreading a paste of spiced currants, cream cheese, and sweet cream between buttered bread slices.

From an old cookbook · modernised transcription
From a historical cookbook (Internet Archive) · 4 ingredients
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Why it works: Cream cheese and cream are a kitchen classic. They rank in the top 14% of all ingredient pairs, and cooks put them together in 1,087 recipes. Both carry gamma-decalactone, which smells peach, creamy. The science ↓

Currant Sandwiches

Ingredients

Directions

Make the filling

  1. In a bowl, mix the spiced currants with cream cheese.

  2. Add sweet cream until the mixture forms a paste.

Assemble and serve

  1. Spread the mixture between layers of buttered bread.

  2. Cut into desired shapes and serve.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Cream cheese + creamtop 14% of all pairs
    Smell alikelow
    Cooked together1,087 recipes

    Shared aroma: gamma-decalactone (peach, creamy).

  2. Cream cheese + breadtop 17% of all pairs
    Smell alikemoderate
    Cooked together166 recipes

    Shared aroma: ethyl octanoate (fruity, wine).

  3. Currant + breadtop 17% of all pairs
    Smell alikelow
    Cooked together2,398 recipes

    Shared aroma: alpha-pinene (pine, turpentine).

  4. Cream + breadtop 24% of all pairs
    Smell alikelow
    Cooked together5,789 recipes

    Shared aroma: delta-decalactone (sweet, creamy).

  5. Currant + cream cheesetop 25% of all pairs
    Smell alikemoderate
    Cooked together17 recipes

    Shared aroma: isoamyl acetate (banana, pear).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Spiced currants
Provide the main sweet, fruity flavor and chewy texture in the filling.
Cream cheese
Gives the filling a rich, smooth body and helps bind it into a spreadable paste.
Sweet cream
Loosens the cream cheese so the mixture spreads into a soft, moist paste.
Buttered bread
Forms the structure around the filling and adds fat and a soft, moist crumb.

The step that matters

Add sweet cream until the mixture forms a paste. Adding cream gradually lets you reach a spreadable consistency without making the filling runny. Too much liquid makes the bread soggy and the filling slide out when cut.

Swap the currant

How well each one fits the dish's main ingredients (cream cheese, cream, bread):

  1. Vanillafits better
  2. Strawberryfits better
  3. Raspberryfits better
  4. Currantthe original

Fit is the average pairing score against cream cheese, cream, bread. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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