Why it works: Mustard and celery are a kitchen classic. They rank in the top 2% of all ingredient pairs, and cooks put them together in 4,169 recipes. Both carry guaiacol, which smells smoky, sweet. The science ↓
Corn Relish
Ingredients
Directions
Prepare
Remove the kernels from the corn and combine with chopped cabbage in a large pot.
Cook
Add mustard, cider vinegar, salt, celery seed, and sugar to the pot.
Cook over medium heat for 45 minutes, stirring occasionally.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Mustard + celerytop 2% of all pairsSmell alikemoderateCooked together4,169 recipes
Shared aroma: guaiacol (smoky, sweet).
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Cabbage + mustardtop 3% of all pairsSmell alikestrongCooked together1,645 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
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Cabbage + celerytop 6% of all pairsSmell alikemoderateCooked together1,840 recipes
Shared aroma: 4'-methylacetophenone (bitter almond).
-
Cider + vinegartop 6% of all pairsSmell alikemoderateCooked together3,431 recipes
Shared aroma: 4-ethyl-2-methoxyphenol (smoky, clove).
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Mustard + vinegartop 7% of all pairsSmell alikemoderateCooked together14,067 recipes
Shared aroma: isobutyraldehyde (malty, green).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
What each ingredient does
- Sweet corn
- Provides the bulk and sweet, tender kernels that make up most of the relish.
- Cabbage
- Adds crisp texture that holds up during long cooking.
- Mustard
- Contributes sharp, pungent flavor that balances the sweetness.
- Cider vinegar
- Supplies acidity that preserves the relish and brightens its flavor.
- Sugar
- Adds sweetness that offsets the acidity of the vinegar.
The step that matters
Cooking over medium heat with occasional stirring. Stirring keeps the mixture from scorching on the bottom of the pot while the vegetables soften and the vinegar and sugar blend into a cohesive relish.
Swap the celery
How well each one fits the dish's main ingredients (corn, cabbage, mustard, cider, vinegar, sugar):
- Tarragonfits about as well
- Cinnamonfits about as well
- Allspicefits about as well
- Celerythe original
Fit is the average pairing score against corn, cabbage, mustard, cider, vinegar, sugar. Candidates are from the same food group and used in at least 100 recipes.
“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.
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