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Why Oil Separates Prom Lard

From an old cookbook · modernised transcription
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Why Oil Separates Prom Lard

Ingredients

Directions

  1. In a lard kettle, combine 100 lbs of water with 4 oz of Lard Purifier.

  2. Add 100 lbs of lard to the water mixture.

  3. Gradually heat the mixture until the lard melts without boiling over.

  4. Stir continuously until the lard is fully melted and washed.

  5. Skim off any scum that rises to the top.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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