Cracked Wheat
Ingredients
Directions
Soak the cracked wheat in water like oatmeal.
Put it in a tin pail and place it in a kettle of boiling water.
Cover closely and let it boil for 30 to 45 minutes.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
More cracked wheat recipes
You might also like
Rice Gruel28 recipes
Peptoned Milk Gruel9 recipesLike knowing why a recipe works?
The free Flavor Lab newsletter: one surprising pairing a week and the molecular reason it works, in 60 seconds. No spam, unsubscribe anytime.
Prefer an account? Create a free account to save pairings and unlock the full chemistry.