Skip to main content

Brown Bread Toast

From an old cookbook · modernised transcription
Jump to recipe ↓

Brown Bread Toast

Ingredients

Directions

  1. Mix Graham meal with Indian meal to make brown bread.

  2. Toast the brown bread until golden brown.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

You might also like