Skip to main content

MAPLE PUDDING SAUCE

5 ingredients 4 steps historical_ia
Share this recipe

Ingredients

  • 2 teaspoons flour
  • 1 cup butter
  • 1 pint boiling water
  • a pinch of salt
  • 1 pint maple syrup

Directions

1

Rub the flour with the butter in a saucepan.

2

Pour the boiling water over the mixture, stirring until smooth.

3

Add a pinch of salt and the maple syrup.

4

Bring the mixture to a boil.

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.