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NUT TORTE

10 ingredients 6 steps historical_ia
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Ingredients

  • 8 eggs
  • 1 teaspoon cinnamon
  • 1½ cups sugar
  • ½ teaspoon allspice
  • ¼ cup nuts
  • 3 teaspoons chocolate
  • ¼ lemon (juice)
  • 1 tablespoon brandy
  • 1 lemon (rind)
  • 1 cup bread crumbs

Directions

1

Preheat the oven to 300°F (150°C).

2

In a large bowl, beat the eggs until frothy.

3

Add the sugar, cinnamon, allspice, nuts, chocolate, lemon juice, brandy, and lemon rind. Mix well.

4

Fold in the bread crumbs until combined.

5

Pour the mixture into a greased baking pan.

6

Bake for 1 hour.

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