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Mushroom Pudding

From an old cookbook · modernised transcription
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Why it works: Mushroom and potato match in chemistry and in kitchens. They rank in the top 9% of all ingredient pairs, and cooks put them together in 968 recipes. Both carry 1-octen-3-one, which smells mushroom, metallic. The science ↓

Mushroom Pudding

Ingredients

Directions

  1. Make a mixture of mushrooms and potatoes similar to a pie filling.

  2. Place the mixture in a basin with just enough water to moisten it.

  3. Cover the basin with bread crumbs soaked in milk.

  4. Steam the basin using the ordinary method.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Mushroom + potatotop 9% of all pairs
    Smell alikestrong
    Cooked together968 recipes

    Shared aroma: 1-octen-3-one (mushroom, metallic).

  2. Potato + milktop 9% of all pairs
    Smell alikemoderate
    Cooked together3,611 recipes

    Shared aroma: (e,z)-2,6-nonadienal (cucumber, melon).

  3. Mushroom + breadtop 10% of all pairs
    Smell alikemoderate
    Cooked together2,536 recipes

    Shared aroma: 2-nonenal (fatty, green).

  4. Bread + milktop 11% of all pairs
    Smell alikemoderate
    Cooked together11,466 recipes

    Shared aroma: 2-undecenal (sweet).

  5. Mushroom + milktop 12% of all pairs
    Smell alikemoderate
    Cooked together2,231 recipes

    Shared aroma: 1-hexanal (fruit).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the potato

How well each one fits the dish's main ingredients (mushroom, bread, milk):

  1. Tomatofits about as well
  2. Capsicumfits about as well
  3. Potatothe original
  4. Asparagusfits about as well

Fit is the average pairing score against mushroom, bread, milk. Candidates are from the same food group and used in at least 100 recipes.

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