Why it works: Spinach and potato work together. They rank in the top 5% of all ingredient pairs, and cooks put them together in 646 recipes. Both carry 2-isobutyl-3-methoxypyrazine, which smells green bell pepper, earthy. The science ↓
Oyster Soup
Ingredients
Directions
Serve bread and butter alongside the soup.
Prepare boiled tongue and serve with tomato sauce.
Cook spinach and serve as a side dish.
Boil potatoes until tender and serve.
Offer ice cream and cake for dessert.
Brew tea or prepare cocoa as beverages.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Spinach + potatotop 5% of all pairsSmell alikemoderateCooked together646 recipes
Shared aroma: 2-isobutyl-3-methoxypyrazine (green bell pepper, earthy).
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Tomato + potatotop 5% of all pairsSmell alikestrongCooked together2,798 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
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Bread + buttertop 7% of all pairsSmell alikemoderateCooked together27,232 recipes
Shared aroma: delta-decalactone (sweet, creamy).
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Tomato + spinachtop 7% of all pairsSmell alikemoderateCooked together1,350 recipes
Shared aroma: trans-2-decenal (waxy, orange).
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Butter + creamtop 8% of all pairsSmell alikemoderateCooked together41,516 recipes
Shared aroma: delta-dodecalactone (sweet, creamy).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the spinach
How well each one fits the dish's main ingredients (bread, butter, tomato, sauce, potato, cream, tea):
- Capsicumfits better
- Asparagusfits about as well
- Onionfits about as well
- Spinachthe original
Fit is the average pairing score against bread, butter, tomato, sauce, potato, cream, tea. Candidates are from the same food group and used in at least 100 recipes.
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