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Grape, Plum, or Cherry Conserve

From an old cookbook · modernised transcription
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Why it works: Walnut and orange are a kitchen classic. They rank in the top 12% of all ingredient pairs, and cooks put them together in 1,058 recipes. Both carry 2,4-nonadienal, which smells fatty, green. The science ↓

Grape, Plum, or Cherry Conserve

Ingredients

Directions

  1. Chop the raisins and walnut meats together.

  2. Combine all ingredients in a pot.

  3. Cook gently for 40 minutes.

  4. Pour into jars and seal.

  5. This recipe makes about 12 glasses.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Walnut + orangetop 12% of all pairs
    Smell alikemoderate
    Cooked together1,058 recipes

    Shared aroma: 2,4-nonadienal (fatty, green).

  2. Raisin + orangetop 13% of all pairs
    Smell alikemoderate
    Cooked together1,684 recipes

    Shared aroma: beta-damascenone (apple, rose).

  3. Walnut + raisintop 13% of all pairs
    Smell alikemoderate
    Cooked together647 recipes

    Shared aroma: 1-octen-3-ol (mushroom, earthy).

  4. Sugar + raisintop 13% of all pairs
    Smell alikemoderate
    Cooked together12,481 recipes

    Shared aroma: beta-damascenone (apple, rose).

  5. Walnut + meattop 13% of all pairs
    Smell alikemoderate
    Cooked together1,035 recipes

    Shared aroma: 2,4-decadienal (seaweed).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the orange

How well each one fits the dish's main ingredients (sugar, walnut, meat, raisin):

  1. Figfits better
  2. Vanillafits better
  3. Coconutfits better
  4. Orangethe original

Fit is the average pairing score against sugar, walnut, meat, raisin. Candidates are from the same food group and used in at least 100 recipes.

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